Had a ripper day - had 2 green smoothies and a fruit smoothie, some apples and a banana.
Made some great carrot soup with some ginger and added sprouts to it for a crunch texture hummmm.
For dinner I had some steamed broccali and corn coupled with a carrot, celery and apple juice followed by the best ever choc mousse. I might even retype it up and post it on another blog.
Easy Peasy Choc Mousse
1 ripe advocado
1 can coconut cream ( for 100% ers - make your coconut cream using fresh coconut - use both the flesh and the water..- This takes alot longer and messier than opening a can..so do what you feel is right for you here..)
3 tbsp of cacao powder ( I use the Raw Organic one as the taste is superior.. and there are no nasties)
1 tbs vanilla essence - or you can use a vanilla bean ( scrape out the seeds only.. put the husk into your agarve or honey pot)
5 tbsp ( to taste) agarve syrup ( dependant upon your vegan tendencies, you might like to use honey - a good quality one.. or go half and half.)
blend thoroughly in high speed blender
spoon out into bowl and mix in a punnet of blue berries.
This will not last any longer than it takes to put it on the table.. so yummy!!!!
so pretty good day today.. feeling positive.
Wednesday, March 25, 2009
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Perfect time to incorporate MORE RAW. thanks Annie xo Michelle J
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