Annies Awesome Apple Cobble Cereal
10 apples grated
3 handfuls of raisins
3 handfuls of currents ( I soaked these in 1 cup of apple juice while I was doing the other stuff)
shake in some cinnamon ( freshly grated if you have it)
blend roughly together – 5 handfuls of almonds, 2 handful of macadamias, 2 handfuls of pumpkin seeds, 2 handfuls of sunflower seeds and 2 handfuls of linseeds. – don’t blend to a flour – leave ‘bits’ so its rough and cobbly. You can also use LSA ( instead of pumpkin, sunflower and linseeds) if you are pressed for time.
Mix together and pour over about half a cup of fresh apple juice.
Allow about half an hour to bind flavours.
Spoon into dehydrator and set on low.
Every 8 - 12 hours get a spoon and break it up and turn it.
Takes about 2 days to be done – or when all crisp.
Put into well sealed jar and use as ‘normal’ cereal.
No comments:
Post a Comment
Thanks for popping by and commenting. Please consider subscribing to our regular posts for great recipies - or 'follow' this blog!